Showing posts with label Cranberries. Show all posts
Showing posts with label Cranberries. Show all posts

Thursday, August 31, 2017

Backpacking Meals - Cinnamon and Brown Sugar Oatmeal with Craisins


Recipe Type: Scratch
Servings: 1
Calories: 390
Prep Time: Boil + 10 Min
Water: 1 c Boiling
Complexity: Easy
Rating: 4.5/5
All In Cost: $0.94

At Home:
Cook in Bag: Combine the following ingredients into a 25 oz OpenTip hot food preparation bag.
Cook in Pot: Combine the following ingredients into a ZipLock bag.

AmntIngredients
1/2 cRolled Oats
2 TBrown Sugar
1 tCinnamon
1/4 cCraisins (raisins and dried apples work well too)
pinchSalt
1 cBoiling Water

Also add the following items to the bag.
1 Pkg3-5 g Food Safe Desiccant packet Link

Print the following bag insert and include it in the bag for preparation instructions and other handy data. (Highlight everything within the dashed line, starting with the space above it and ending with the space directly below it. Then right click the highlighted area and select "Print".)


Cinnamon and Brown Sugar Oatmeal with Craisins
Recipe Type: Scratch
Servings: 1
Calories: 390
Prep Time: Boil + 10 Min
Water: 1 c Boiling
Complexity: Easy
Rating: 4.5/5
All In Cost: $0.94


Cook In Food Bag Directions: Remove desiccant from the food bag. Add 1 cup of boiling water to food bag. Mix well. Seal food bag and place in bag cozy for 10 minutes. Mix well. Serve.

Cook In Pot Directions: Remove desiccant from the food bag. Boil 1 cup of water in pot. Add food bag contents to the pot. Stir well. Let stand covered for 5-10 minutes in a pot cozy. Mix well. Serve.




TTFN
B

Tuesday, November 23, 2010

Holiday Cranberry Relish


  This is my mother's recipe. I think she may have been inspired by one of my aunts, but she has made it her own over the years. It just isn't the holidays without this around the house. We use it to go along with our turkey or sometimes we eat it all by itself. The sweet-tart flavor really hits the spot when the weather starts getting cold.

Holiday Cranberry Relish
1 lbs frozen fresh cranberries
1 small sweet red apple, cored
1 small tart green apple, cored
2 small navel oranges (or 1 large navel orange, include half of the orange peel)
2 c crushed pineapple
1 c sugar
1 c orange juice
1 small box Jell-O (Cherry, Black Cherry, Rasberry, whatever floats your boat)
1 c craisins (optional - I have started adding these lately)

 Using a food processor, coarsely grind cranberries, apples, oranges, craisins and pineapple. Add sugar, orange juice and jello, stir well. Refrigerate overnight before serving.

TTFN
B

(edited 11/24/18 to reflect some minor changes)

Saturday, July 10, 2010

Awesome Strawberry Daiquiri


I threw some of my favorite things into a blender and this came out. WOW! This was very tasty and refreshing.

Awesome Strawberry Daiquiri
1 c vodka (or rum)
1 c frozen cranberries
1 1/2 c frozen strawberries
1/2 c sugar
1 shot of lime juice
1/2 c grape juice
ice

In a 5 cup blender pitcher add vodka, cranberries, strawberries, sugar, lime juice and grape juice. Blend well. Add ice to fill the remainder of the pitcher. Blend until smooth. Serve in a glass with a shot of whipped cream.

TTFN
B