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Cook in Bag: Combine the following ingredients into a 25 oz OpenTip hot food preparation bag.
Cook in Pot: Combine the following ingredients into a ZipLock bag.
Amnt | Ingredient |
1/4 Pkg | Bear Creek Creamy Potato Soup Link |
1/4 c | Freeze Dried Potatoes Link |
1/2 t | Salt |
Dash | Pepper |
Also add the following items to the bag.
1 Pkg | 6.5 g Thick and Easy Packet (Honey Consistency) Link |
1 Pkg | 9 g CF Sauer Canola & Olive Oil Packet Link |
1 Pkg | 3-5 g Food Safe Desiccant packet Link |
Print the following bag insert and include it in the bag for preparation instructions and other handy data. (Highlight everything within the dashed line, starting with the space above it and ending with the space directly below it. Then right click the highlighted area and select "Print".)
Bear Creek Creamy Potato Soup
Recipe Type: Add On
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Servings: 1
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Calories: 258
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Prep Time: Boil + 20 Min
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Water: 2 c
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Complexity: Easy
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Rating: 4.5/5
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All In Cost: $2.14
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Cook In Food Bag Directions: Remove desiccant, Thick & Easy and oil packet from the food bag. Open oil package and add contents to food bag. Add 2 cups of boiling water to food bag. Mix well. Seal food bag and place in bag cozy for 15 minutes. Add Thick & Easy to food bag. Mix well. Place food bag in bag cozy for 5 minutes. Mix well. Serve.
Cook In Pot Directions: Remove desiccant, Thick & Easy and oil packet from the food bag. Add 2 cups of water to cooking pot. Add contents of food bag to the pot. Mix well. Bring to a boil. Stir often. Add oil to the pot. Mix well. Simmer for 2-3 minutes. Let stand covered for 15 minutes in a pot cozy. Add Thick & Easy to the pot. Mix Well. Let stand for 5 minutes. Serve.
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TTFN
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